Classic, bouncy, silky.
A classic Pinot with tart red berries, tealeaf and leather, fine spices and rainforest floor aromas. The palate is delightfully silky and simultaneously bouncy, with restrained red fruit and nicely integrated tannins.
If you're an old world Pinot fan, this one will likely be right up your alley.
Eat your Root Veggies, Seafood/Fish, White Meat Chicken/Pork, Cheese - Soft/Creamy, French Food, Creamy Dishes
©copyright 2024 Daenna Van Mulligen
Wine Diva reviewed - 2018-08-23 19:38:10.0